Thursday, June 7, 2012

Meatloaf


meatloaf_cookinjo_59530.jpg

Life in another country is interesting to say the least and the longer I am here the more things that once were odd seem normal, but sometimes it is the simple conversations that really throw you off.  You realize that in deed I am "no longer in Kansas."  Not that I have ever lived in Kansas mind you.

Living in another country and then working with people from all over Europe is also very enlightening.  Especially when you get asked an odd question - well at least I thought it was odd.


"What is meatloaf?"

Ahh, "meatloaf?"  How in the world do you explain what meatloaf is - in short I said - it is liked a great big baked hamburger.  But well it is more than that.  I went into the history of meatloaf - ...made to stretch the meat.  

Then went on to explain how now there is a kind of art to meatloaf is very different.  People have taken a simple recipe and jazzed it up.

So something as well - normal as meatloaf becomes a topic of conversation.  Now when well I ever say that again.

I have a few people that I will schedule to have over for dinner the next time I make meatloaf though and then the real education will come with the first bite!


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